Food Safety Outlook at the FDA & USDA with a New Administration

With the arrival of a new administration, we can expect significant changes in personnel and policy at the Food and Drug Administration. This webinar will explore the potential changes in policies and priorities in general terms, as well as on the subjects of food safety, nutrition, the potential definition of the word “healthy,” which would affect the outcomes of hundreds of lawsuits around the country and potential changes in the Dietary Supplement Health and Education Act. In addition, we will explore the relationship between the various food safety initiatives underway at FDA and USDA.

Please submit questions in advance to mzukewich@dykema.com.

Wednesday, April 28, 2021
1:00 pm – 2:00 pm ET

Speakers:

David Graham, Member, Minneapolis, MN
Mark Mansour, Member, Washington, DC
Jeff Varcoe, Ph.D, Vice President of Quality at CJ Schwan’s, Marshall, MN

Click here for the recording

No accreditation is being sought for this presentation. Please contact Michael Zukewich at mzukewich@dykema.com with questions.